Country-Style Beef And Potato Casserole - cooking recipe
Ingredients
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2 slices bacon, diced
4 medium potatoes, peeled and thinly sliced
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. butter
1 lb. hamburg
1 medium onion
1 (10 3/4 oz.) spaghetti sauce
Preparation
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Cook bacon until crisp and browned.
Add potatoes. Cover and cook slowly 10 minutes, stirring occasionally. Sprinkle with 1/2 teaspoon salt and 1/8 teaspoon pepper. Put into 1 1/2-quart baking dish.
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