Country-Style Beef And Potato Casserole - cooking recipe

Ingredients
    2 slices bacon, diced
    4 medium potatoes, peeled and thinly sliced
    1 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. butter
    1 lb. hamburg
    1 medium onion
    1 (10 3/4 oz.) spaghetti sauce
Preparation
    Cook bacon until crisp and browned.
    Add potatoes. Cover and cook slowly 10 minutes, stirring occasionally. Sprinkle with 1/2 teaspoon salt and 1/8 teaspoon pepper. Put into 1 1/2-quart baking dish.

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