Flounder A L'Orange - cooking recipe

Ingredients

1 tsp. salt
pepper to taste
3 Tbsp. orange juice
1 1/2 tsp. grated orange rind
2 Tbsp. oil
1 1/2 lb. flounder fillets, cut into serving pieces
1/8 tsp. nutmeg

Preparation

Preheat oven to 350\u00b0.
Combine salt, pepper, orange juice, rind and oil in a bowl.
Place fish in oiled, shallow baking pan. Pour orange juice mixture on top.
Sprinkle with nutmeg.
Bake 20 to 30 minutes.
Remove from oven and serve at once.