Perfect Dumplings - cooking recipe

Ingredients
    2 c. flour
    4 tsp. baking powder
    1/2 tsp. salt
    3/4 c. milk
Preparation
    Mix all together.
    Drop into boiling water or stew and cover. Cook 10 minutes before lifting cover.
    Continue cooking until tops of dumplings are not shiny.
    Serve.

Leave a comment