Cheese Straws - cooking recipe

Ingredients

1/2 lb. sharp cheese, grated
1 1/2 sticks margarine
2 c. plain flour
2 tsp. red pepper

Preparation

Let ingredients get to room temperature.
Mix by hand; roll into logs.
Chill in refrigerator.
Slice very thin; place on cookie sheet.
Bake at 375\u00b0 for 10 to 15 minutes.
Do not brown.