Cranberry Crunch - cooking recipe

Ingredients

1 c. oatmeal
1/2 c. brown sugar
1/2 c. flour
1 (16 oz.) can whole berry cranberry sauce

Preparation

Mix oatmeal, flour and sugar.
Place half of mixture in an 8 x 8-inch greased baking dish.
Cover with cranberry sauce.
Spread rest of oatmeal over sauce.
Bake 45 minutes at 350\u00b0.
Serve topped with vanilla ice cream.