Meat Loaf - cooking recipe

Ingredients

2/3 c. dry bread crumbs
1 c. milk
1 1/2 lb. ground beef
1-2 beaten eggs
1/4 c. chopped onions
1 tsp. salt
1/2 c. sage
dash pepper

Preparation

Soak bread crumbs in milk.
Add meat, eggs, onions, and seasonings.
Mix well.
Place in loaf pan and cover with sauce. Bake at 350\u00b0 for 45 minutes.