Pudding And Pie Delight - cooking recipe

Ingredients
    1 stick margarine (melted)
    2/3 c. chopped nuts
    1 c. plain flour
    1 1/4 c. powdered sugar
    8 oz. cream cheese
    10 oz. Cool Whip
    2 pkg. instant chocolate pudding
Preparation
    Mix melted margarine, flour and chopped nuts and pat out thin in pan.
    Bake at 325\u00b0 about 25 to 30 minutes.
    Cool this mixture. Cream together powdered sugar, cream cheese and Cool Whip.
    Spread over crust.
    Mix chocolate pudding according to package.
    Beat until solid. Pour over cream cheese mixture. Spread Cool Whip over chocolate pudding.
    Sprinkle top with nuts.

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