Cranberry Pie - cooking recipe

Ingredients

1 1/2 c. cranberries
1 c. water
1/4 tsp. soda
1 c. sugar
2 Tbsp. flour
1/2 c. cut up dates

Preparation

Cook until tender, the cranberries, water and soda.
Add sugar, flour and dates.
Cook until clear, then add 1/2 c. nuts (I use walnuts) and 1/2 tsp. vanilla.\tPour into baked pie shell. Cool.
Serve with whipped cream.