Banana Split Salad - cooking recipe

Ingredients
    1 (6 oz.) pkg. strawberry gelatin
    1 c. boiling water
    3 medium bananas, chopped
    2 (10 oz.) pkg. frozen strawberries, thawed
    1 (1 lb. 4 oz.) can crushed pineapple, drained
    1 pt. sour cream
    1 (8 oz.) pkg. cream cheese
    1 c. chopped nuts
    1/4 c. sugar
Preparation
    Dissolve gelatin in boiling water.
    Fold in strawberries with juices, pineapple, bananas and 1/2 cup nuts.
    Pour into 12 x 8 x 2-inch dish and jell.

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