Banana Split Salad - cooking recipe
Ingredients
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1 (6 oz.) pkg. strawberry gelatin
1 c. boiling water
3 medium bananas, chopped
2 (10 oz.) pkg. frozen strawberries, thawed
1 (1 lb. 4 oz.) can crushed pineapple, drained
1 pt. sour cream
1 (8 oz.) pkg. cream cheese
1 c. chopped nuts
1/4 c. sugar
Preparation
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Dissolve gelatin in boiling water.
Fold in strawberries with juices, pineapple, bananas and 1/2 cup nuts.
Pour into 12 x 8 x 2-inch dish and jell.
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