Waldorf Salad - cooking recipe

Ingredients
    1 head iceberg lettuce
    1 apple, cored and diced
    1 1/2 tsp. lemon juice
    1 1/2 c. sliced celery
    12 walnut halves
    1/4 c. raisins
    1/4 c. seedless green grapes, halved
    3 kiwi fruit, peeled and divided
    1/2 c. whipping cream or low-fat yogurt
    1/4 c. mayonnaise or salad dressing
    ground nutmeg
Preparation
    Core, rinse and drain lettuce.
    In a bowl toss apple with lemon juice.
    Stir in celery, nuts, raisins, grapes and kiwi fruit.

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