Ham And Cheese Rolls - cooking recipe

Ingredients
    2 sticks margarine
    3 Tbsp. mustard
    2 Tbsp. poppy seed (optional)
    2 Tbsp. Worcestershire sauce
    1 grated onion
    2 to 3 c. Mozzarella cheese (can be bought shredded)
    chopped ham
    small dinner rolls (in foil pan), split rolls lengthwise
Preparation
    Mix together in a small heated saucepan the margarine, mustard, poppy seed, Worcestershire sauce and onion. Brush this mixture on bottom half of the rolls.
    Sprinkle the ham and cheese over mixture. Add the top half of the rolls.
    Bake at 350\u00b0 until cheese is melted (20 to 25 minutes) with foil on top.

Leave a comment