Bigos (Hunter'S Stew) - cooking recipe

Ingredients

1 lb. mushrooms
1/2 lb. kielbasi
1 can sauerkraut
1/4 lb. salt pork, diced
1/2 c. chopped onions
2 Tbsp. flour
3 c. cubed, cooked beef
1 bay leaf
1 1/2 c. cooked, cubed ham
1/4 tsp. pepper
1/2 c. red wine

Preparation

In Dutch oven, cook salt pork.
Remove cracklings and set aside.
Add kielbasi; brown and set aside.