Potato Deluxe - cooking recipe
Ingredients
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2 lb frozen hash browns
1 C chopped onion
1 can cream of chicken soup
1 pt. sour cream
2 sticks margarine
2 C shredded cheddar cheese
1 Tbsp salt
2 C corn flake crumbs
Preparation
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In a 9 x 13 baking pan, mix thawed hash browns, chopped onion, soup, sour cream, 1 stick melted margarine, cheese, and salt. Top with corn flake crumbs and second stick of melted margarine. Bake for 1 hour at 350 degrees.
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