Potato Deluxe - cooking recipe

Ingredients
    2 lb frozen hash browns
    1 C chopped onion
    1 can cream of chicken soup
    1 pt. sour cream
    2 sticks margarine
    2 C shredded cheddar cheese
    1 Tbsp salt
    2 C corn flake crumbs
Preparation
    In a 9 x 13 baking pan, mix thawed hash browns, chopped onion, soup, sour cream, 1 stick melted margarine, cheese, and salt. Top with corn flake crumbs and second stick of melted margarine. Bake for 1 hour at 350 degrees.

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