Pizza - cooking recipe

Ingredients

1 1/2 c. water
12 oz. tomato paste
1 whole onion, chopped
3 to 5 garlic cloves, finely chopped
1 tsp. finely ground basil or chopped basil
1 Tbsp. sugar (optional)
1 loaf frozen bread dough per pizza

Preparation

Makes sauce for 3 pizzas.
Mix all the ingredients, except bread dough; simmer 1 hour.
For each pizza, spread 1 loaf of thawed dough in pan for crust.
Be sure to bring edges up enough to hold sauce.
Spread 1/3 of sauce over dough.
Top with favorite toppings and 8 ounces shredded Mozzarella cheese.
Bake approximately 20 minutes at 350\u00b0.