Giblet Mold - cooking recipe

Ingredients
    2 c. cooked giblets
    3/4 large onion
    4 hard-boiled eggs
    1 3/4 c. salad dressing
    1 c. chicken broth
    2 envelopes plain gelatin
    1 handful celery leaves
    1 tsp. dry mustard
    2 tsp. salt
    2 tsp. Accent
    1 tsp. garlic powder
    3 stalks celery
    1 Tbsp. parsley
Preparation
    Grind together giblets, celery, onion, celery leaves and parsley.
    Mash eggs until fine.

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