Fruit Salad - cooking recipe

Ingredients

2 cans pineapple chunks
2 cans mandarin oranges
1 jar maraschino cherries
1 bag miniature marshmallows
1 bag shredded coconut
1/2 c. sour cream

Preparation

Drain fruit and cherries.
In a large bowl, mix fruit, cherries, marshmallows, coconut and sour cream. Mix well and chill before serving.