Whole Wheat Banana Bread - cooking recipe

Ingredients

1/4 c. plus 2 Tbsp. butter
3/4 c. brown sugar
2 eggs
1 1/2 c. whole flour
2 tsp. baking powder
3/4 c. plain flour
1 tsp. soda
1 tsp. salt
3 Tbsp. buttermilk
2 c. mashed bananas
1 c. pecans, chopped fine

Preparation

Cream butter until real soft; add sugar gradually.
Add eggs, beating well after each.
Sift all dry ingredients and add alternately with buttermilk.
Add bananas and pecans.
Bake at 300\u00b0 for 1 hour and 10 minutes.
Use 9 x 5 x 3-inch loaf pan.