Broccoli-Rice Casserole - cooking recipe
Ingredients
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1 1/2 c. quick-cooking rice
1/2 c. chopped onion
1/2 c. chopped celery
1/4 c. butter
1 (10 oz.) pkg. frozen chopped broccoli, thawed
1 (10 oz.) can cream of chicken soup
1 c. water
1 (8 oz.) jar Cheez Whiz
Preparation
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Cook rice using package directions.
Saute onion and celery in butter in skillet until tender.
Mix broccoli and rice in a bowl. Add soup, water and Cheez Whiz; mix well.
Stir in sauteed vegetables.
Spoon into 1 1/2-quart baking dish.
Bake at 350\u00b0 for 45 minutes.
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