Baked Cornbread - cooking recipe

Ingredients

1 c. corn meal
1 c. flour
1 tsp. salt
3 tsp. baking powder
3 heaping Tbsp. sugar
2 eggs
1 c. milk
1/4 c. oil

Preparation

Mix corn meal, flour, salt, baking powder and sugar together. Beat eggs; add milk and oil.
Combine with dry ingredients and mix well.
Bake in an 8-inch pan at 400\u00b0 for 20 minutes.
Yield: 12 servings.