Cashew Bars - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. brown sugar
1/2 c. softened butter
1 tsp. salt
6 oz. butterscotch chips
2 Tbsp. butter
1/2 c. light corn syrup
2 c. cashews

Preparation

Mix the first 4 ingredients together and press into non-greased 9 x 13 pan. Bake at 350\u00b0 for 15 minutes.