Tuna Tart - cooking recipe

Ingredients

4 eggs
1 can tuna
1/2 c. Parmesan cheese
4 scallion bulbs
1 can corn (optional)

Preparation

Stir eggs in a bowl with salt.
Cut scallion bulbs.
Open tuna can and open can of corn (optional).
Add half cup of cheese.
Put in the oven for half an hour.
Eat it.