Chicken Casserole - cooking recipe

Ingredients

3 c. cut-up boiled chicken
1 box brown rice (well done)
1 can cream of celery soup
1 small jar pimentos, chopped
1 small onion
1 small can water chestnuts, drained
1 can French-style green beans, drained
1 c. mayonnaise
salt and pepper to taste

Preparation

Mix well, put in casserole dish and bake for 25 minutes.