Parmesan-Ham Twist With Zesty Dip - cooking recipe

Ingredients

1 (10.6 oz.) Pillsbury refrigerated Parmesan bread sticks
1 1/2 in. thick slice cooked ham, cut into 10 (5x1/2x1/2) sticks
1 (8 oz.) jar of pasteurized process cheese
2 tsp. mustard
2 tsp. honey

Preparation

Heat oven to 375\u00b0 F.
Unroll dough, separate into 10 strips. Wrap 1 breadstick in spiral fashion around each ham stick.
Place on ungreased cookie sheet, tucking ends of dough under.
Brush with Parmesan spread over top of ham and breadstick.
Bake 375\u00b0 for 10 to 14 minutes until golden brown.
In small bowl, microwave cheese, honey, mustard for 1 minute, stirring twice
Serve with ham twist.