Easy Moist Brownie - cooking recipe

Ingredients

1 chocolate cake mix
1 can cherry pie mix
3 eggs
nut meats (optional)

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 10 x 15-inch sheet cake pan.
In a bowl, beat the dry cake mix, cherry pie mix and eggs until well mixed and stir in nuts, if used.
Dump into pan and bake until inserted toothpick comes out clean.