Baked Chicken Breasts - cooking recipe

Ingredients

6 to 8 chicken breasts
1 stick margarine, melted
1 c. Parmesan cheese
1/2 tsp. garlic powder
1 c. stuffing mix (Pepperidge Farm herb seasoned)

Preparation

Mix stuffing mix, cheese and garlic powder together.
Dip chicken in melted butter.
Roll in stuffing and cheese mixture. Place in casserole dish.
Do this the night before.
Store covered in refrigerator.
Bake at 350\u00b0 for 30 minutes covered and 30 minutes uncovered.