Walnut Pound Cake - cooking recipe

Ingredients

1/2 c. finely chopped walnuts
2 tsp. ground cinnamon
1 1/2 c. sugar
2 1/4 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt
1/3 c. oil
2 large eggs
1 c. sour cream
2 tsp. vanilla extract

Preparation

Mix butter, oil and sugar until blended.
Add eggs.
Add remaining ingredients gradually.
Bake in a tube pan at 350\u00b0 for 60 to 65 minutes.