Chocolate Chip Pie - cooking recipe

Ingredients

2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. butter, melted and cooled
1 c. semi-sweet chocolate chips
1 c. chopped walnuts
1 (9-inch) unbaked pie shell

Preparation

In large bowl, beat eggs until foamy; beat in flour, sugar and brown sugar.
Blend in melted butter.
Stir in chocolate chips and nuts.
Pour into pie crust.
Bake at 325\u00b0 for 1 hour.