Nut Rolls - cooking recipe

Ingredients

6 c. flour
1 tsp. salt
3 Tbsp. sugar
2 pkg. yeast
1/2 c. warm milk
1/2 lb. margarine, softened
3 eggs, beaten
1 c. canned milk

Preparation

Dissolve yeast in milk and add 1 tablespoon sugar.
Combine the flour, butter, salt, sugar, canned milk, eggs and yeast mixture.
Blend well.