Banana Split Pie - cooking recipe
Ingredients
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1 graham cracker pie crust
2 bananas, thinly sliced
1 qt. your favorite ice cream, softened
3/4 fudge sauce
peanuts
1 c. whipped topping
Preparation
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Line bottom crust with bananas.
Cover with ice cream and freeze for 2 hours or until firm.
Top with fudge sauce and sprinkle peanuts on top.
Top with whipped topping.
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