Banana Split Pie - cooking recipe

Ingredients
    1 graham cracker pie crust
    2 bananas, thinly sliced
    1 qt. your favorite ice cream, softened
    3/4 fudge sauce
    peanuts
    1 c. whipped topping
Preparation
    Line bottom crust with bananas.
    Cover with ice cream and freeze for 2 hours or until firm.
    Top with fudge sauce and sprinkle peanuts on top.
    Top with whipped topping.

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