Hamburger Hash - cooking recipe

Ingredients

1 lb. ground beef
2 medium onions, chopped
3/4 c. regular rice, uncooked
1 1/2 c. water
1 (5 oz.) can chow mein noodles
1 c. chopped celery
1 (10 1/2 oz.) can cream of chicken soup
1/4 c. soy sauce
1/8 tsp. pepper

Preparation

Combine all the ingredients except the noodles and put in a 3-quart casserole dish. Cover and bake for 1 1/2 hours at 350\u00b0. Sprinkle noodles over top of the casserole and bake an additional 10 to 15 minutes.
Yields 6 to 8 servings.