Best-Ever Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. soda
1 c. butter
1 c. water
1/4 c. cocoa
1/2 c. buttermilk *
2 eggs
1 tsp. vanilla

Preparation

Heat oven to 375\u00b0.
Grease and flour 13 x 9-inch pan.
In medium bowl, combine flour, soda and sugar; set aside.
In large saucepan, combine butter, water and cocoa; bring to a boil. Remove from heat.
Add flour mixture, buttermilk, eggs and vanilla.
Use electric mixer, beat 2 minutes at medium speed. Bake at 375\u00b0 for 20 to 30 minutes, until toothpick inserted in center comes out clean.
Cool.
Frost with Buttercream Frosting. Makes 12 servings.