Ingredients
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1 1/4 c. all-purpose flour
1/2 tsp. baking soda
1/2 c. softened butter or margarine
1 c. sugar
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips (semi-sweet)
1 c. raisins
1/2 tsp. salt
1 egg
2 c. Rice Krispies
Preparation
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Sift together flour, soda and salt. Set aside.
Measure margarine and sugar in a large mixing bowl.
Beat until well blended and smooth.
Add vanilla and egg. Beat well. Add sifted ingredients.
Mix until combined. Stir in Rice Krispies, semi-sweet chocolate chips and raisins. Drop by level teaspoon onto lightly greased baking sheet.
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