Easy Cheese Batter Bread - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. warm milk
1/4 c. warm water
2 1/2 c. plain flour
1 pkg. dry yeast
2 c. shredded sharp Cheddar cheese
1 1/2 tsp. salt
1 tsp. sugar
3 eggs

Preparation

Melt butter in milk and water.
In large bowl, combine 1 1/2 cups flour and rest of ingredients.
Beat 3 minutes at medium speed.
By hand, stir remaining flour.
Cover.
Let rise until light (45 to 60 minutes; dough does not double).
Generously grease bottom and sides of 9 x 5-inch loaf pan.
Stir down dough. Place in greased pan.