Peanut Butter Balls - cooking recipe

Ingredients

1 1/2 lb. confectioners sugar
1/2 lb. soft margarine
2 c. peanut butter
1 (12 oz.) pkg. chocolate chips
1/2 block kitchen paraffin wax

Preparation

Mix sugar, margarine and peanut butter.
Roll in balls. Refrigerate 1/2 hour.
Melt over hot water chocolate chips and paraffin wax.
Dip ball in chocolate, one at a time.
Put on waxed paper and place in refrigerator to harden.