Chicken On Rice - cooking recipe
Ingredients
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4-6 boneless chicken breasts
1 c. rice - white or brown
1 c. water
1 can french onion soup
1 can mushroom soup
Preparation
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Cut and remove fat from chicken.
Place the chicken on top of the rice then add water and soup.
Bake at 350 degrees for 1 1/4 hours.
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