Chicken On Rice - cooking recipe

Ingredients
    4-6 boneless chicken breasts
    1 c. rice - white or brown
    1 c. water
    1 can french onion soup
    1 can mushroom soup
Preparation
    Cut and remove fat from chicken.
    Place the chicken on top of the rice then add water and soup.
    Bake at 350 degrees for 1 1/4 hours.

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