Chicken Diablo - cooking recipe

Ingredients

1 3 or 4 lb. chicken, cut up into small pieces
1 stick butter, melted
1/2 cup honey
1/4 cup prepared mustard (not yellow)
1 Tbsp. curry powder

Preparation

Mix together butter, honey, mustard and curry powder.
Roll chicken pieces in mixture; place in 9x12 inch pan (line with aluminum foil for easy clean up).
Pour remaining sauce over chicken and bake 1 hour at 375\u00b0.
The honey burns easily so watch it and reduce temperature if necessary.
If you like more sauce, double recipe.