Apple Pie Cake - cooking recipe
Ingredients
-
1 stick butter
2 cans apple pie filling
1 c. sugar
1 c. flour
1 egg
about 1/2 c. milk
Preparation
-
Melt
butter
in
a
bread pan.
Add apple pie filling. Mix sugar,
flour, egg and milk.
Mixture has to be relatively thin. Pour over apples and bake at 350\u00b0.
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