Frozen Fruit Salad - cooking recipe
Ingredients
-
1 large can crushed pineapple
1 large bottle cherries, chopped
2 bananas, sliced
1 c. chopped nuts
1 pt. cream or Cool Whip
1 small bag miniature marshmallows
Preparation
-
Drain juice from pineapple and cherries.
Add 1 beaten egg, 2 or 3 tablespoons sugar and 2 tablespoons flour.
Cook until thick. Cool; add fruit, nuts, and marshmallows.
Fold in whipped cream or Cool Whip and freeze.
Leave a comment