Edra'S Apple Pie - cooking recipe
Ingredients
-
1 Jiffy cake mix
3 large apples, peeled and sliced
1/2 stick margarine, melted
1 c. apple juice
1 Tbsp. tapioca
cinnamon
Preparation
-
Grease
bottom
of a 12 x 12-inch pan and place some of the apple
slices
on
the
bottom.
Mix juice and tapioca in sauce and
let stand for 10 minutes.
Add the remaining apple slices
to the
juice
and heat.
Pour over the apples in the bottom of the pan.
Spread cake mix over the apple mixture and spoon
melted margarine over the cake mix.
Sprinkle cinnamon on top and bake for 30 minutes at 350\u00b0
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