String Bean Casserole - cooking recipe

Ingredients
    2 medium cans string beans
    1 medium can Chinese vegetables
    1 can cream of mushroom soup (condensed)
    1 can French fried onion rings
    1 c. Cheddar cheese, grated
Preparation
    Drain beans and vegetables.
    Add soup as it comes out of the can.
    Top with fried onion rings.
    Bake at 325\u00b0 for 25 minutes. Sprinkle cheese over top and bake additional 5 minutes.
    Add salt and pepper to taste.

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