Apricot Salad - cooking recipe

Ingredients

1 # 2 can crushed pineapple
1 3 oz. pkg. apricot jello
2 pkg. Dream Whip
1 8 oz. pkg. cream cheese
5 Tbsp. milk

Preparation

Bring 1 # 2 can of crushed pineapple to a boil.
Add a 3 ounce package of apricot jello.
Cool until thick.
Prepare 1 box (2 packages) Dream Whip according to package.
Mix 1 8 ounce package of softened cream cheese with 5 tablespoons milk.
Fold the cream cheese and Dream Whip into the jello mixture and chill.