Strawberry Pretzel Salad - cooking recipe
Ingredients
-
2 c. crushed pretzels
6 tsp. sugar
3/4 c. melted butter
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) carton Cool Whip
1 (6 oz.) pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries and juice
Preparation
-
In large bowl, combine.
Put frozen strawberries in jello and hot water.
Mix well, then set up for 20 minutes, stirring occasionally.
Then pour over second layer of salad.
Refrigerate and let set up good.
Leave a comment