Spicy Peach Salad - cooking recipe

Ingredients

1 large can sliced peaches
1 small pkg. peach Jell-O
1/4 c. sugar
1/4 tsp. cinnamon
1/8 tsp. cloves
1 c. boiling water
3/4 c. peach syrup
2 Tbsp. vinegar

Preparation

Dissolve gelatin, sugar and spices with boiling water.
Add syrup and vinegar; chill until it starts to thicken.
Add peaches and refrigerate until firm.