Baked Chocolate Pudding - cooking recipe

Ingredients

1 c. flour
1/2 tsp. salt
3/4 c. sugar
2 tsp. baking powder
4 1/2 tsp. cocoa
2 Tbsp. melted butter
1 tsp. vanilla
1/2 c. milk
1/2 c. chopped nuts
1 c. water

Preparation

Sift flour, measure and sift with salt, sugar, baking powder and cocoa.
Combine with melted butter, vanilla and milk.
Add to dry ingredients.
Add nuts and pour into large buttered baking dish; cover with Cocoa Mix. Pour the water over all and bake at 350\u00b0 for 40 minutes.