7-Up Cake - cooking recipe

Ingredients

2 sticks oleo
1/2 c. Crisco
3 c. sugar
3 c. sifted all-purpose flour
5 eggs
1 tsp. vanilla
1 tsp. lemon flavoring
7 oz. 7-Up

Preparation

Cream shortening and sugar.
Add eggs and flour (add egg one at a time).
Fold in 7-Up and flavoring.
(Don't stir too much.) Bake in Bundt pan at 325\u00b0 for 1 to 1 1/2 hours.
Grease and flour pan.