Coconut Butter Balls - cooking recipe

Ingredients
    1 c. soft butter or margarine
    1/4 c. sifted confectioners sugar
    1 tsp. vanilla extract
    2 c. sifted all-purpose flour
    1 1/2 c. flaked coconut
    sifted confectioners sugar
Preparation
    Cream butter until light and fluffy, gradually adding sugar, then vanilla.
    Blend in flour, then coconut.
    Shape into 1-inch balls.
    Place on ungreased cookie sheets.
    Refrigerate about 15 minutes.

Leave a comment