Pasta Casserole - cooking recipe
Ingredients
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1 lb. pasta
1 28 oz. jar pasta sauce
1 28 oz. jar water
1 lb. hamburger, browned
salt
2 c. shredded cheese
Preparation
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Combine pasta, sauce, salt, water and hamburger (or any meat you want) in 13 x 9 inch dish, mixing well.
Cover with foil and cook at 400\u00b0 for 35 minutes.
Take out of oven and stir.
Put shredded cheese on top and bake in oven for 15 to 20 minutes until done.
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