Meatball Appetizer - cooking recipe

Ingredients

2 lb. ground beef
1/2 c. chopped onions
3 Tbsp. flour
1/4 c. milk
1 small jar grape jelly
1 small jar chili sauce

Preparation

Mix ground beef, onion, flour and milk together.
Make into small balls and brown well.
Drain off fat.
Mix grape jelly and chili sauce; add meatballs.
Simmer 30 minutes.
Stir often so meatballs become well glazed.