Fettuccine Supreme - cooking recipe

Ingredients

1/2 lb. (8 oz.) fettuccine (uncooked)
1 (10 3/4 oz.) can cream of mushroom soup
1 c. sour cream
3/4 c. mayonnaise
1 Tbsp. lemon juice (fresh)
10 to 12 oz. cooked shrimp
1 c. sliced fresh mushrooms
1 yellow onion, chopped
1 c. (4 oz.) shredded Cheddar cheese

Preparation

Prepare fettuccine according to package directions; drain.
In a large bowl, blend together next 4 ingredients.
Stir in next 4 ingredients.
Toss fettuccine with shrimp mixture.
Pour into a 3-quart prepared baking dish.
Top with cheese.
Cover, bake in 350\u00b0 oven for 20 to 25 minutes.
Refrigerate leftovers.