Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
2 c. grated zucchini
1 tsp. vanilla
3 c. sifted flour
1/2 tsp. salt
1 to 1 1/2 tsp. baking soda

Preparation

Beat eggs until light and foamy and add remaining ingredients. Beat until mixed.
Bake at 325\u00b0 for 1 hour.
Makes 3 loaves.